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Why water is not just an ingredient.
Water safety, composition, treatment, and brewing suitability are different concerns. Safe water may still extract poorly. Treated water may protect equipment but alter taste. A water profile suitable for one coffee and method may be wrong for another. Clario separates these layers so decisions about water are made with evidence rather than assumption.
- Water safety ≠ brewing suitability
- Composition, treatment, and use are distinct concerns
- No universal water profile for all coffee